Menu
LET’S GET STARTED
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1. TUNA CAUSITAS TORCHADAS* $22
Sliced Tuna on a Peruvian Aji Amarillo Mashed Potato w/ Tartar Sauce, Avocado Ice Cream and Home Made Citrus Ponzu.
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2. TATAKI AHUMADO* $32
Sliced Tuna Tataki on Sesame seeds & Diced Anticuchero Octopus on a Loche Squash Creamy Puree w/ Pepperonata Sauce & Tomato Powder.
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3. TORTILLAS MANTA $18
Wheat Soft Tortillas with Mahi Mahi & Shrimp Croquette, Nori Mayo, Miso Honey, Avocado Ice Cream and Onions.
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1. BUTIFARRA PERUVIAN BAOS $19
Bao Bun, Peruvian Ham, Lettuce, Sarza Criolla, Crispy Sweet Potatoes Strips & Aioli Mustard.
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2. MAKI SCALLOPS TARTARE* $22
Scallops, Avocado, Ebi Furai, Sesame Soy Paper & Acebichada Sauce.
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3. KANIMAKI* $15
Sesame Soy Paper, Crab Meat w/ Mayo Miso.
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4. TUNA AVOCADO MANTA ROLL* $21
Tuna tartare kiuri, avocado, sweet chili honey aioli and black tobiko.
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5. ACEBICHADO ROLL* $18
Avocado, Ebi furai, Mahi Mahi, Acebichada Sauce, Manta Furikake.
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6. FURAI ROLL* $19
Fried makimono salmon, cream cheese and avocado.
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7. SAMPLER SASHIMI 2pcs/each* $22
Tuna & Salmon, Citrus Ponzu.
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8. NIGIRI TUNA 2pcs* $13
Tuna, Aji Amarillo Aioli, Chalaquita & Quinoa Pop.
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9. NIGIRI SALMON 2pcs * $12
Salmon Belly, Lemon Zest & White Truffle oil.
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10. NIGIRI HOTATE TRUFFLE 2pcs* $18
Scallops, lime, sea salt and truffle oil.
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11. TIRADITO ACEBICHADO* $16
Mahi mahi, acebichado aioli, Nikkei sauce, togarashi, sesame seeds, chulpi corn, coriander oil and celery.
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1. TAPAS DE PORKBELLY $17
9 Hrs. Pork Belly Sous Vide Fried on a Crispy French Baguette Toast w/ Red Onions, Sriracha, Huacatay & Tartar Sauces.
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2. LECHE DE TIGRE* Clasica (2a) $12| Carretillera (2b) $13
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3. PULPO, CAMARONES Y CALAMARES $29
Grilled Octopus Tentacles, Shrimp & Calamari Rings on a Anticuchera Sauce w/ Golden Potatoes and Anticuchera & Parsley Mayo.
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1. CEBICHE AL OLIVO $25
(or Clasico / Mixto / Carretillero / Aji Amarillo) Fresh Mahi Mahi & Octopus in a Botija Olivo Leche de Tigre and Avocado.
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2. CAUSA CON CEBICHE FRITO 26
Peruvian Aji Amarillo Mashed Potato stuffed w/ Avocado, Beef Cabanossi Tartar Sauce; Panko Fried Mahi Mahi Cebiche & Rocoto Leche de Tigre.
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3. TRILOGIA DE CEBICHE Fish 30 | Mixto $34
Cebiche sampler: Classic leche de tigre, Rocoto leche de tigre and Peruvian aji Amarillo leche de tigre.
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4. CEBICHE MANTA* $28 (or 305)
Fresh Mahi Mahi & Seafood Mix in a Home Made Cilantro Leche de Tigre, Crispy Fried Calamari, Red Onions and Plantains Chips.
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5. CAUSA DE TUNA TARTARE CON LANGOSTINOS AL PANKO* $29
Peruvian Aji Amarillo Mashed Potato topped w/ Tuna Tartare & Cured Egg Yolk, Stuffed w/ Avocado and Beef Cabanossi Tartar Sauce; Sweet Huancaina Sauce & Panko Fried Shrimp.
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6. CEBICHE A LA BRASA* $42*
Fresh Mahi Mahi Cebiche, Grilled Anticuchero Octopus, Avocado, Extra Virgin Olive Oil Leche de Tigre and Peruvian Canchita.
LIVE FOREVER
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1. MAHI MAHI A LA PARRILLA CON PURE DE ESPINACA $26
Grilled Mahi Mahi w/ Spinach Mashed Potato and a Creamy Mushroom Sauce.
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2. JALEA REAL $28
Crispy Fried Seafood Mix; Mahi Mahi, Calamari Rings and Shrimp served w/ Sarza Criolla Salad and Fried Yucca.
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3. TUNA PEPPER STEAK $32
Grilled Tuna Steak w/ Black Pepper Sauce, Huancaina Mashed Potato and Fresh Salad.
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4. SALMON OR TUNA “ARIKUSI” $29
Grilled Salmon or Tuna Steak in Oriental Sauce w/ Asparagus & Tropical Salad.
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5. MAHI MAHI A LO MACHO $32 (or Cauche de camarones)
Grilled Mahi Mahi topped w/ selected Seafood Flambee with White Wine and Our Special “Macho” Sauce served w/ Rice and Corn.
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6. LOMO SALTADO $28
(PRIME BEEF TENDERLOIN / CHICKEN / SHRIMP / VEGGIE) Prime Beef Tenderloin sautéed w/ Soy & Oyster Sauce, Red Onions, Tomato and Cilantro; served w/ Rice and French Fries. *RAW DISHES SPICY DISHES.
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1. FETTUCCINE AL PESTO CON APANADO DE LOMO $27
Fettuccine in a Home Made Pesto Sauce w/ Beef Tenderloin Panko Milanese.
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2. TACU TACU CON CAUCHE DE CAMARONES
(or MACHO / LOMO SALTADO)
Mix of Peruvian Canarian Bean, Bacon & Rice topped w/ a Creamy Arequipean Cheesy Sauce w/ Shrimp, Red Onions & Tomato. *RAW DISHES SPICY DISHES. -
3. CHAUFA PONCA $26
or BEEF TENDERLOIN / CHICKEN / VEGGIE / QUINOA / SEAFOOD / SHRIMP)
Peruvian Fried Rice w/ Beef Tenderloin, Shrimp, Calamari Rings, Pork Belly, Chicken Breast, Sweet Plantains & Fried Egg.
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4. FETTUCCINE A LA HUANCAINA CON LOMO SALTADO) $29
(PRIME BEEF TENDERLOIN / CHICKEN / MAHI MAHI / VEGGIE)
Huancaina Sauce Fettuccine topped w/ Lomo Saltado (Prime Beef Tenderloin). -
5. GNOCCHI PESTO CON PULPO ANTICUCHERO $26
Artisan Gnocchi in a Home Made Pesto Sauce w/ Grilled Anticuchero Octopus.
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6. ARROZ CON MARISCOS $26
Peruvian Peppers Creamy Rice w/Shrimp, Calamari Ring & Scallops.
YOU GET WHAT YOU GIVE
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1. LOMO STROGONOFF CON FETTUCCINE CARBONARA $34
Filet Mignon on a Strogonoff Sauce w/ Fettuccine Carbonara & Grilled Anticuchera Shrimps.
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2. BRANZINO A LO MACHO (or Cauche de camarones / Meuniere) MKP
Fried Whole Branzino topped w/ Our Special Seafood “Macho” Sauce served w/ Rice and Golden Potatoes.
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3. DOBLE AREQUIPEÑO $38
Baked Peruvian Rocoto Pepper stuffed w/ Ground Beef, Botija Olive & Hard Boiled Egg, served w/ Creamy Potatoes Au Gratin, Fried Pork Belly & Sarza Criolla.
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4. ARROZ CON PATO A LA CHICLAYANA $52
Grilled Duck Magret w/ Cilantro Peruvian Creamy Rice, Corn, Red Peppers, Carrots, Green Peas and Fried Egg. *RAW DISHES SPICY DISHES
GIRLS AND BOYS
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3. RAVIOLES DE PEPIAN DE CHOCLO $22
Home Made Ravioli stuffed w/ Sweetened Cilantro Corn Puree on a Peruvian Loche Squash Puree, topped w/ Parmesan Sauce, Parsley Provenzal & Tomato Powder.
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4. ASADO DE TIRA EN SALSA DE SECO $55
(or w/ Pepian de choclo) 14 Hrs. Short Rib Sous Vide on a Peruvian Cilantro Sauce served w/ Sarza Criolla and Rice w/ Corn.
NOTHING COMPARES 2 U
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1. BLUE PARADISE $17
Blue curacao, Gin, St. Germain, lime juice, simple syrup, egg white.
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2. PINEAPPLE EXPRESS $18
Pineapple Pisco Macerate, Pineapple Juice, Passion Fruit Juice topped w/ Pineapple Syrup & Coconut Milk Foam.
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3. CHILCANO A LO MACHO $17
Pisco Acholado, Passion Fruit Juice, Home Made Aji Limo Powder, Syrup & Ginger Ale.
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4. MANTA COLADA $17
Pisco Quebranta, Passion Fruit Juice, Sweet Coconut Cream & Syrup.
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5. LYCHEE HAIKU $17
Vodka, Sake, Lychee Puree & Yuzu.
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6. HULK $17
Pisco Quebranta, Lime juice, Mint Leaves & Sweet Coconut Cream.
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7. CHILCANO MISTI $19
Macerated Pisco Quebranta w/berries or lemongrass, ginger syrup, lime juice and ginger ale.
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8. CARAJILLO DE LUCUMA $16
Licor 43, Coffee, Irish Cream & Lucuma Puree.
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9. ALGARROBINA $16
Pisco Quebranta, Algarrobina Syrup & Milk.
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10. MANGO KATANA $18
Sake, Whisky, Mango Juice & Yuzu.
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11. SMOKY SUNSET $18
Mezcal, Aperol, Lime Juice, Pineapple Juice, Home Made Aji Limo Powder.
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12. TIPSY CHICHA $38
Vodka, Passionfruit juice, Pineapple juice, Purple corn syrup.
